Who Can Join
No formal culinary background required — just enthusiasm, commitment, and a love of food.
What we look for
Requirements at a glance
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Minimum age 18Applicants should be at least 18 years old at the start of their program.
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Conversational EnglishClasses are taught in English; you should be comfortable following instruction and discussion.
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Passion, not a résuméNo previous professional cooking experience is required for our foundation programs.
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A valid passportRequired for enrolment and, where applicable, your student visa application.
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Basic health & fitnessKitchen work involves standing for extended periods in a fast-paced environment.
Planning to study on a Thai education visa? See our Student Visa Information for documents and timelines.